Ikoyi: A Journey Through Bold Heat with Recipes
From childhood friends and co-founders of London’s two-Michelin-starred Ikoyi, Iré Hassan-Odukale and Jeremy Chan’s Ikoyi: A Journey Through Bold Heat with Recipes explores the flavors of sub-Saharan West Africa. The spice-focused menu at Ikoyi is given extra insight in the book, with each of the 80 recipes accompanied by a story explaining how the dish was developed, as well as information about seasonality. The dishes here will thrill home cooks, thanks to their unique blend of technical and rustic styles.
Added: January 2023
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